SPAIN

El Pozo King Upp inovates with its new Quesadilla & Salsa products

El Pozo Alimentacion presents a line of products with two new recipes that respond to the current market trend.

Posted on Jul 05 ,00:10

El Pozo King Upp inovates with its new Quesadilla & Salsa products

El Pozo Alimentación launches a new fusion of flavours with Quesadilla&Salsa, a line of products that expands the ElPozo King Upp family and innovates in the street food universe. This new launch combines Mexican flavours adapted to the tastes of the Spanish consumer and caters to emerging trends in international cuisine, Tex-Mex gastronomy.

ElPozo King Upp quesadillas come in two recipes made with selected, high-quality ingredients: Cheesy Pepperoni Quesadilla, with Hot Tomato Sauce; and Cheesy York Quesadilla, with Mild Cheese Sauce. Both varieties stand out for their high percentage of meat and their size, as well as for the careful selection of ingredients that guarantee a unique culinary experience in every bite.

The new dishes stand out for their flavor and feature a groundbreaking and colorful visual design that pays homage to Mexican culture. In addition, they are quickly cooked in the oven, air fryer, pan or microwave, and can be ready in minutes to enjoy anywhere.

With this launch, El Pozo Alimentacion reaffirms its ability to adapt to new market demands without losing its essence. Its youngest and most vibrant brand, ElPozo King Upp, seeks to satisfy the new emotions of consumers and offer authentic flavors and new gastronomic experiences at any time.

 NEWSLETTER - Stay informed with the latest news!

Comments





Similar articles

ITALY

Sanfrancesco (Unaitalia): " Poultry is a choice of absolute value, Italian consumption constantly growing."

Chicken and turkey are distinguished by their high nutritional protein content, low fat content i...


Read more Read more
SPAIN

Spain: Cured ham exports decline by 3.54 percent in volume and 6.17 percent in value

The Spanish Serrano Ham Consortium (CJSE) has released export figures for Spanish cured hams and ...


Read more Read more
SPAIN

Catalonia leads the sausage sector in Spain with a turnover of 2.85 billion euros

This is reflected in the latest mapping prepared by Prodeca, a public company attached to th...


Read more Read more
Websolutions by Angular Software and SpiderClass