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Hormel Foods announced the appointment of new executives

Hormel Foods has recently appointed Jeff Frank, president of MegaMex Foods, as vice president of Foodservice marketing at the company's global headquarters. Frank replaces David Weber, who was recently promoted to vice president of Foodservice sales.

Posted on Mar 07 ,10:41

Hormel Foods announced the appointment of new executives

Ryan Michaelis, vice president of sales and marketing at MegaMex Foods, has been named the president of MegaMex Foods. Michaelis will report to the MegaMex Foods Board of Managers.

"Jeff is an innovative leader, who has brought great success and growth to the company's MegaMex Foods business over the last several years," said Jim Snee, chairman, president and chief executive officer, Hormel Foods. "Jeff brings unique food industry expertise, both from MegaMex and Hormel Foods, and will certainly bring a new perspective on multicultural products, innovation and brand building to the Foodservice business."

"Ryan has worked side-by-side with Jeff to build the MegaMex business, including its well-known array of brands from Wholly Guacamole® dips to Herdez® products," said Steve Binder, executive vice president and president, Hormel Business Units. "His experience and proven track record of success make him the perfect fit for this role. We look forward to his continued leadership and expertise."

"We would like to thank Jeff for his dedication and focus on growth for our unparalleled portfolio of authentic brands," said Enrique Hernández-Pons Torres, chairman, Board of Managers, MegaMex Foods. "We are certainly pleased to see Ryan take on new responsibilities as he leads our efforts to grow and expand our portfolio in the coming months and years."

MegaMex Foods is a joint venture between Hormel Foods and Herdez del Fuerte and helps to bring authentic Mexican flavors to every table with growing brands like Wholly Guacamole® dips, Herdez® products and CHI-CHI's® products.

The Foodservice division at Hormel Foods is focused on strategic growth for meal occasions outside of the home and in channels like restaurants, hotels, hospitals and colleges and universities. The Foodservice division reports into the Refrigerated Foods segment at Hormel Foods.

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