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More than 90% of the Spaniards are meat eaters

The rate of vegetarians and vegans is low, 2% and 1% respectively, ...

Marfrig buys a BRF subsidiary in Argentina

Impossible Foods receives halal certification for its plant-based meat

McDonald's announces new antibiotic policy for beef

Russia achieves 91% self - sufficiency ratio in pork

Toennies acquires UK sausage producer Riverway Foods

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Video: "We should not have any problem with ASF"

Video: "Smaller portions, higher quality, that is what the consumer wants"

Video: "Fake products have become a problem in the Spanish market"

Video: EFSA launches short guide on how to protect your pigs from ASF virus



British shoppers could give up imported meat if treated

Hormone and chlorine treated meat doesn't raise any appetite among UK consumers, according to ADH...


Sweden reports another year of decline in meat consumption

There was a 2.8% decline and the trend is considered to continue in the future as climate conside...


Australian red meat industry explores the deli market segment

Meat & Livestock Australia (MLA) has helped companies seek out new usages and occasions for red m...


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